April 2011 Castaways New Menu
Big thanks to Paul Drye of St Austell Brewery for his invaluable help in setting up our new quality menu for this season @ Tencreek. Early tastings are receiving good feedback from guests and the new CASTAWAYS menu is already proving to be a welcome addition.
Oh, by the way, in response to guest feedback, credit cards are now accepted in Castaways.


